Table Of Content
- How Do I Incorporate Sustainability into My Restaurant Concept?
- Keep the Space Open
- Eight chocolate-brown interiors that look good enough to eat
- Get creative with seating
- Restaurants
- Erik Bratsberg fills Persona restaurant with tactile materials and own artworks
- The Californication of America’s Restaurants
Watanabe sees it all the time on design blogs, on Remodelista, and in Architectural Digest, but she doesn’t believe it’s necessarily representative of California; online, it looks more like a fashionable any-place. Pastel tableware mirrors sun-bleached SoCal but also acts as a neutral backdrop for Instagram food pics. Exposed rafters evoke Malibu ranch homes but could just as easily reference other trendy getaways, like a Tuscan villa or South African winery. This increases the chance that your restaurant’s name will be seen or even go viral across the internet. Select a simple stand or elaborate structure – whatever floats your style. The seating area at the bar counter is not just a common place – it’s an indispensable element of drinking culture.
How Do I Incorporate Sustainability into My Restaurant Concept?
Whether you choose cozy and quiet tables for two or make the arrangements fit for a crowd, you should maintain the right distances in between. In every dining culture, the liquor bar is a highly active and functional area. Consider employing trendy restaurant bar design ideas to take advantage of it. Custom design ideas of restaurant signs help you communicate your brand message. They are tailored to your needs so you can bring your ideas to life.
Keep the Space Open

Begin by clearly defining your brand – this includes your restaurant’s style, the type of cuisine offered, and the intended ambiance. Once you’ve established this, focus on choosing a complementary color scheme, appropriate lighting, and furniture that enhances the overall dining experience. To offer a truly immersive dining experience, let your guests indulge more than just their taste buds the next time they visit your restaurant. Whip up a feast for the eyes with restaurant interior design that wows your customers, while building brand recognition and loyalty. We have prepared a checklist of top 27 unique restaurant design ideas for the occasion.
Eight chocolate-brown interiors that look good enough to eat
For example, lavender can promote relaxation, while citrus notes can add a refreshing touch. "I didn't want everybody to ask me what the new colour at the gallery is and therefore, I really worked on textures and materials that are evocative of the richness of Africa," said Mahdavi. Focus on energy-efficient equipment, sustainable materials, waste reduction practices, and sourcing local, sustainable ingredients. Italian firm Studio Wok drew upon the rocky caves of Sardinia to design the interior of pizzeria Myrto in the town of Porto Cervo. Monteon Arquitectos Asociados designed the Dezeen Awards-shortlisted Veneno with a photograph of an archaeological site in mind.
Get creative with seating
The key to a great restaurant design is creating an inviting atmosphere that makes guests feel welcome. This can be achieved with thoughtful decor such as plants, flowers, or a grand entranceway. Consider incorporating elements of the local culture in your design for an authentic touch.
Restaurants
Such lobby signs will create a serene and inviting atmosphere for your guests. Discover more colorful restaurant interiors in this My ArchDaily folder created by the author. The ceiling and exposed ducts are brick red, with sage-green accents in the dining space below. Banquettes upholstered in leather are wrapped in wooden louvres and illuminated with domed copper lights. California studio Archisects designed bright-blue alcoves and cedar-clad walls and ceilings for Madison, a restaurant and cocktail bar built in a former nightclub in San Diego's University Heights neighbourhood.
For this exterior design for a restaurant, we enhanced the exterior of this waterfront eatery to give it a fresh and inviting look. We used a mix of white siding, warm wood decking, and natural elements to embrace the environment. Leaning further into the coastal aura, we added a pop of turquoise for the entry doors. Incorporating artwork from local artists into your restaurant design is a great way to support the community and add visual interest.
Wu-Bower opted for philodendrons, ficuses, and monsteras, all native to warm climates, if not California specifically. Design director Danu Kennedy points out subtler touches, like beamed ceilings and plaster walls to evoke a 1970s Malibu ranch home, as well as breeze blocks that recall Palm Springs hotels of the same era. Interior and exterior style are both equally important in the restaurant business.
5 Design Ideas We're Stealing From This Glamorous Restaurant in L.A. - Architectural Digest
5 Design Ideas We're Stealing From This Glamorous Restaurant in L.A..
Posted: Tue, 03 Mar 2020 08:00:00 GMT [source]
The Fluted Emerald Elgin Cafe / RENESA Architecture Design Interiors Studio
Sometimes, our clients come to us with only a blueprint to build upon. For this restaurant exterior’s design, we worked from a blueprint and created a sleek building with a mix of colors and textures to achieve the modern industrial look the owner desired. We kept the look cohesive on all sides, adding the same mounted light fixtures above the windows and doors.
To maintain the bright and fun color scheme, we used a combination of red, black, and white for that section of the building. Family restaurants should be a place where everyone feels welcome and comfortable, and our designers honed in on that inviting vibe with this restaurant exterior’s design. For the restaurant paint colors, we went with a warm off-white — Sherwin Williams’ Alabaster — for the exterior, contrasted with black accents.
Southern California Restaurant Design Group procured all food service equipment for Ramsay’s Kitchen by Gordon Ramsay, newly opened in Oklahoma City’s popular Chisholm Creek district. Ramsay’s Kitchen offers a casually refined menu, including British ale and onion soup, shrimp scampi, and chicken Milanese, alongside Ramsay’s signature classics such as beef Wellington and sticky toffee pudding. Southern California Restaurant Design Group, a division of the IFE Group, was established in 2014 to offer full turnkey services to the restaurant industry. We serve all aspects of a commercial kitchen design project, including design services, food service equipment, and full installation services.
Whether guests are dropping by for a quick drink or settling in for the evening, the bar experience is integral to their overall impression of the restaurant. Crafting the perfect bar design is about blending design, functionality, and ambiance. An efficient layout ensures that both diners and staff can move seamlessly, enhancing the overall dining experience. By mastering space, restaurants can optimize operations, improve customer satisfaction, and elevate their aesthetic appeal. Every restaurant is unique, and its layout should reflect its character, theme, and operational needs. We gave the porte-cochère a modern overhaul featuring a wood ceiling and columns, recessed lighting, and black accents.
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